How Shiraz changes preconceptions
2012-05-21 09:47:09
Most people have the impression that Shiraz is a strong wine. But a recent tasting of Australian Shiraz changed Ye Jun's mind.
Oodles of noodles
2012-05-21 09:42:39
China, and especially Shanxi province, is a place where noodles aren't just a culinary staple - they're a cultural institution.
Oodles of noodles
2012-05-20 14:44:28
China, and especially Shanxi province, is a place where noodles aren't just a culinary staple - they're a cultural institution.
A Bite of China
2012-05-18 14:21:03
The latest seven-part high-definition documentary A Bite of China offers insights into the geographical, historical and cultural dimensions of what Chinese eat.
Pan-cooked brussels sprouts with green garlic
2012-05-17 13:16:20
Cuisine documentary offers food for thought
2012-05-17 10:23:09
A program about Chinese cuisines will offer insights into the geographical, historical and cultural dimensions of what the country's people eat.
Quinoa pilaf with sweet peas and green garlic
2012-05-17 09:28:27
Quinoa's grassy flavor is beautifully complemented here by the sweet vegetables that are appearing in farmers' markets.
Chinese Medicated Cuisines
2012-05-16 17:52:42
Chinese medicated cuisines come from traditional Chinese diets and diet therapy. It is a cuisine made from the combination of traditional Chinese medicine and food with medical value.
Kung Pao? No, Gong Bao, and Nix the Nuts
2012-05-16 14:34:09
IT is 7:30 on a Sunday night, and business is booming at Guixi, a large and popular downtown food emporium here.
Chinese herbal tea, a time-honored healthy drink
2012-05-15 14:46:23
The Chinese herbal tea or cold tea is a drink concocted from medicinal herbals to ease the summer heat in human's body or sore throat caused by the dry winter.
Eating fried beans during the Awakening of Insects
2012-05-15 11:15:16
In Jinxiu county of Guangxi province, the Yao ethnic group has the custom of eating fried beans during the Awakening of Insects.