There were lion dancers, diplomats and a parade of 14 prominent Beijing chefs, toqued and jacketed for the formal occasion.
The Beijing winter gets misty with the steam of hotpots cooking all over the city, but there is one style that is very different from the others.
It is simply called the Nobu Flower Pot, and it's made from charcoal. Bamboo charcoal.
Judgments about the best food you've eaten are bound to come back and haunt you, Ye Jun reports, after an impressive tasting at Le Quai in Beijing.
A farmer works in an edible fungi plantation in Dayangzhou town, Xingan county, East China's Jiangxi province, Nov 22, 2012.
A farmer works in an edible fungi plantation in Dayangzhou town, Xingan county, East China's Jiangxi province, Nov 22, 2012.
Eggs – those delicious and nutritious white and golden balls – hold precious memories of my childhood.
The first specialty bar for Bordeaux wine recently opened on Wuding Road in Shanghai, a hotspot for stylish restaurants and wine bars.
Vi Cool is a great place to hang out. It's not particularly romantic or posh, but it is the ideal spot to meet up with friends and partake in some tasty Spanish tapas and wine.