Anyone with an interest in Chinese history will know how difficult it was to flatter Dowager Cixi with gifts. With a huge collection of priceless objects in her possession, very little could impress the empress, who was known for her decadence.
Shark fin soup was commonly served at Chinese weddings and banquets as a delicacy and a way of "giving face", or showing respect to honored guests.
The 30th Weifang International Kites Festival kicked off on April 20 in Shandong province's Weifang.
A scholarship provided to students of Beijing University of Aeronautics and Astronautics has been launched in Beijing.
Qingdao's Guo Chuan recently became the first Chinese person to sail solo around the world.
The old gray Dodge van might look like it's not going to make the 45-minute trip to Beijing's northern suburbs, but it roars up the road as confidently as its driver.
A management consultant and restauranteur, Koh Choon Seng probably never expected Dignity Kitchen to bleed for so long.
A project aimed at bringing the young people of China and Mongolia together was launched in Ulan Bator on Friday.
Amity Bakery has a noble intention - to train those who are mentally challenged so that they can integrate into society and get a job. But they face an uphill task.
The living environment has become a growing concern for expatriates working in Shanghai and Beijing, although the two cities topped a list of the most attractive Chinese cities for expats, a new study found.
When university graduate Chai Huilong turned down a well-paid job to return to the family farm, his parents were worried.
French arts festival opens in China
On April 10, the 8th annual Croisements Festival will commence at the French embassy in Beijing with a press conference to launch the event.