Gourmet New York-style pizza slices

2012-09-24 10:03:33

Hong Kong residents have always been fond of pizzas, and now they have renewed that love affair, with pizza-by-the-slice stores popping up everywhere.

Nouveau French cuisine, Chinese style

2012-09-24 09:47:45

A young Beijinger is making waves on the culinary scene with his unique epicurean philosophy.

Foodie fete

2012-09-09 21:20:36

Fine wine and gourmet dishes will come together in a rare marriage with celebrity chefs and an extraordinary sommelier in attendance.

Taste-bud nostalgia

2012-09-06 16:51:58

There are some dishes that capture the heart with a first taste, when titillated taste buds trigger off a sentimentality for that instantly warm fuzzy feeling.

A taste of kiev in Beijing

2012-09-02 11:14:43

Enjoy a night of Russian songs and dishes in Beijing.

Turkish delights

2012-08-27 13:24:48

There is a trio of Middle Eastern restaurants on Beijing's Gongti Beilu strip near the Sanlitun village, and it can be tough to choose among them.

Big steaks from a little Italian

2012-08-27 13:16:57

Another cozy Italian restaurant has opened on Julu Road in Jing'an district, where dozens of stylish eateries as well as designer boutiques are already gathered. But Il Bambino, with only 30 seats, is an intimate experience.

A bite of Zhejiang

2012-08-27 10:18:54

Chefs, too, need to do their homework to keep up to date. And as Ye Jun reports, some even go on excursions to learn more about ingredients and food trends in regional cuisine.

Take a step back in time with authentic cafe dishes

2012-08-20 10:27:32

When you enter Cha's Restaurant in Shanghai, it feels like a step back in time to 1960s Hong Kong, where people wait for hours just to get a seat.

Catch of the day

2008-04-05 07:30:00

Named after the Fuchunjiang River in Hangzhou of Zhejiang, the Beijing Fuchunjiang Restaurant (北京富春江) is one of the oldest eateries in the capital offering such cuisine. It is known for offering good taste at reasonable prices, making it a regular hangout for lovers of Jiangsu and Zhejiang foods.

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