Flavor of Punjab - an epicurean journey to the land of spices
Updated: 2012-07-05 13:50
TADKA, the Indian restaurant at the Beijing Marriott Northeast Hotel will feature food from Punjab from July 12 – Augusts 26. An epicurean journey to the land of spices. Specialty chefs from India showcase traditional Punjabi delectables such as tandoori chicken, sarson da saag, make di roti and amritsari fish, as you experience the vibrance of Punjab. Druing this period, the guests will have a chance to enjoy traditional Punjabi dances.
Punjabi cuisine is food from the Punjab region of northwestern India and eastern Pakistan.The cuisine has an enormous variety of mouth-watering vegetarian as well as non vegetarian dishes. One of the main features of Punjabi cuisine is its diverse range of dishes.The spice content ranges from minimal to pleasant to high.
Time: July 12 – August 26
Tel: 86-10-59278888 ext. 8328
Address: Beijing Marriott Hotel Northeast, 26A Xiaoyun Road, Chaoyang District, Beijing