Pegu Club
Updated: 2012-06-28 11:10
(Agencies)
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Pegu Club [Photo/The New York Times] |
Ingredients
2 ounces gin
3/4 ounce orange Curaçao
3/4 ounce lime juice
Dash of Angostura bitters
Dash of orange bitters
Lime wheel, for garnish.
Preparation
Shake all liquid ingredients with ice. Strain into a chilled coupe glass. Garnish with a lime wheel.
Yield: 1 drink.
The New York Times
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