Pegu Club

Updated: 2012-06-28 11:10

(Agencies)

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Pegu Club

Pegu Club [Photo/The New York Times]

Ingredients

2 ounces gin

3/4 ounce orange Curaçao

3/4 ounce lime juice

Dash of Angostura bitters

Dash of orange bitters

Lime wheel, for garnish.

Preparation

Shake all liquid ingredients with ice. Strain into a chilled coupe glass. Garnish with a lime wheel.

Yield: 1 drink.

The New York Times

 

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