From February 13 to 26, IFW has a selection of sizzling clay-pot dishes to keep you warm and sprightly this winter. Have a hot meat dumplings soup, or gather with friends for the stylish clay pot dishes, such as, clay pot braised seafood with chicken thighs, and Sichuan style Mandarin fish with rice cake. Also highly recommended is clay-pot braised pork knuckle with braised chicken which will fill your palate with a touch of heat.