Dining room of Park Hyatt Shanghai has created a new summer menu, designed by Chef Lukas, which includes classic gazpacho with parmesan ice cream. The restaurant's Pastry Chef Louie has also specially prepared an exotic dessert menu for this summer.

021-6888-1234 Ext 4559.

Signature mooncakes

As the Mid-Autumn Festival draws near, the Langham Hotel Shanghai presents a mooncake gift box to celebrate the special occasion. Mini yellow egg custard and double egg yolk with white lotus are special recommendations, which have been voted as among the most delicious mooncakes in a Hong Kong magazine.

021-2330-2430.

Healthy mooncake

To share the joy of the traditional Mid-Autumn Festival with family and friends, Waldorf Astoria Shanghai on the Bund introduces their elegant mooncake gift box. It contains different flavors such as egg yolk with white lotus; and red bean with black jujube, walnut and red lotus, which are suitable for people who prefer a healthier option.

021-6322-9988 Ext 4318.

Yunnan Mushroom Festival

The period from July till August each year is the season when mushrooms taste best, giving birth to the Yunnan Mushroom Festival. To enjoy the best mushrooms, Golden Phoenix of Hotel Equatorial Shanghai presents a unique menu with matsutake, porcini, and termjte mushrooms.

021-6193-5920