The Made in China restaurant at Grand Hyatt Beijing has created a range of exquisite desserts, combining traditional Eastern flavors and Western sophistication. For variety, patrons could try the dessert platter - a beautifully presented sample of the restaurant's sweets including the signature Wuliangye chocolate ice cream, a refreshing lychee mousse, baked Sichuan pepper chocolate pudding, fresh fruit, hand-made chocolates and sweet corn creme brulee.

010-8518-1234 ext 6024.