When food and technology meet

By Deng Zhangyu | China Daily | 2017-10-24 08:47

When food and technology meet

[Photo provided to China Daily]

Yang Juze, founder of the company, says it cost 4 million yuan to set up the 60-square-meter dining room. He plans to run it for only a year.

Another such project with teamLab will be launched in Shanghai later.

Yang explains that Shenzhen is known for its high-tech industry, which is why he thought of bringing the immersive restaurant there.

The number of visitors to the show has already made a record for paid shows in the city. Customers have to wait for at least one month to try the experience because of prior reservations and limited seats per day.

Related Stories

BACK TO THE TOP
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US